Get ready to bring holiday cheer with this White Christmas Margarita! A creamy blend of coconut milk, lime juice, tequila, and coconut water, this festive cocktail is as smooth as it is stunning. Garnished with cranberries and rosemary, it’s like Christmas in a cup—perfect for any holiday party. 🍹🎄
Why You’ll Love This Recipe:
- Batch-Friendly: Made in a pitcher for easy prep, so you can mingle, not mix all night.
- Make-Ahead Convenience: Prepare in advance and whisk before serving to keep it creamy and smooth.
- Festive Flair: Vibrant cranberries and rosemary sprigs add holiday charm to every glass.
- Irresistibly Creamy: Thanks to full-fat coconut milk, this margarita is velvety and luscious.
- Tequila Power: Smooth but packs a punch—just what you need to make spirits bright!
Ingredients:
- 18 oz. coconut milk (full-fat)
- 6 oz. coconut water
- 6 oz. Grand Marnier
- 9 oz. silver tequila
- ½ cup fresh lime juice
- 3 tbsp agave syrup
- Garnishes: fresh cranberries, lime slices, rosemary sprigs
Instructions:
- Combine all ingredients (except garnishes) in a large pitcher. Whisk until smooth.
- Chill until ready to serve. Whisk again before pouring over ice.
- Garnish with cranberries, lime slices, and rosemary. Enjoy!
Optional Sugar-Lime Rim:
Mix ⅓ cup sugar with lime zest on a plate. Rim glasses with lime juice, dip in the sugar mixture, and pour in the margarita for a sweet, citrusy touch.
This cocktail is guaranteed to be a crowd-pleaser, spreading holiday joy with every sip. Cheers to the season!
Bring the festive vibes to your holiday gathering with this creamy White Christmas Margarita! Blending tropical coconut flavors with lime, tequila, and a pop of cranberry garnish, it’s a cocktail that tastes like summer but looks like Christmas magic.
Ingredients
18 oz full-fat coconut milk (canned)
6 oz coconut water
6 oz Grand Marnier
9 oz silver tequila
½ cup fresh lime juice
3 tbsp agave syrup
Garnishes: fresh or frozen cranberries, lime slices, rosemary sprigs
Directions
- Mix: In a large pitcher, combine coconut milk, coconut water, Grand Marnier, tequila, lime juice, and agave syrup. Whisk until smooth and well-blended, ensuring the coconut milk fully incorporates.
- Serve: Pour over ice in individual glasses.
- Garnish: Add cranberries, lime slices, and a sprig of rosemary to each glass for a festive touch.
- This make-ahead recipe ensures you’ll spend less time mixing and more time enjoying the holiday cheer. Perfect for sharing with family and friends!