Shrimp & Teriyaki Steak Noodles

Shrimp & Teriyaki Steak Noodles – This flavorful dish will be a family favorite! I made it last night, and it was a huge hit with everyone.

Ingredients

• 1 lb. Shrimp, peeled and deveined
• 1 lb. Steak, cut into bite-sized pieces
• 1 lb. Spaghetti noodles, cooked and drained
• 2 Tbsp. Olive oil
• 2 tsp. Sesame oil
• ⅓ cup Teriyaki sauce
• 2 Tbsp. Soy sauce
• 2 tsp. Minced garlic
• ½ Medium onion, sliced
• ¼ cup Chopped green onions (for garnish)
• Salt, pepper, and seasoning to taste

Instructions

1. Heat olive oil in a large skillet over medium-high heat.
2. Add the steak, season with salt, pepper, and your preferred seasonings, and sauté until halfway cooked.
3. Add the sliced onion and continue cooking until the onion is tender and the steak is cooked to your liking. Remove and set aside.
4. In the same skillet, add the shrimp, season, and cook until fully cooked through. Remove and set aside.
5. Heat sesame oil in the skillet and sauté the minced garlic for about 30 seconds.
6. Stir in the teriyaki sauce and soy sauce, mixing well.
7. Add the cooked noodles to the skillet, tossing to combine with the sauce.
8. Return the steak and shrimp to the skillet, mixing everything together.
9. Garnish with chopped green onions and serve hot.

Enjoy this delicious combination of shrimp, steak, and savory noodles for a satisfying meal!