Welcome to your new favorite summer drink! These Pineapple Strawberry Swirled Slushies are the ultimate way to stay cool and refreshed. With layers of tropical pineapple and sweet, tangy strawberries, this icy treat is as beautiful as it is delicious. Whether you’re lounging by the pool, hosting a summer BBQ, or just craving something fruity and fun, this recipe is sure to be a hit. Plus, it comes together in just 10 minutes and is naturally sweetened with a touch of honey.
Why You’ll Love It
There’s something special about the combination of juicy pineapples and ripe strawberries. This slushie brings them together in a vibrant swirl that’s fun to make and even more fun to drink. It’s family-friendly, hydrating, and packed with nutrients—and with the option to add a splash of rum or vodka, it’s easy to turn this into a tropical cocktail for adults.
Ingredients
For the Pineapple Slush:
- 2 cups frozen pineapple chunks
- 1 cup pineapple juice or water
- 1 tablespoon honey (optional)
For the Strawberry Slush:
- 2 cups frozen strawberries
- 1 cup strawberry juice or water
- 1 tablespoon honey (optional)
Instructions
- Make the Pineapple Slush: In a blender, combine the frozen pineapple chunks, juice (or water), and honey. Blend until smooth and thick. Adjust consistency with extra liquid if needed. Pour into a bowl and set aside.
- Make the Strawberry Slush: Rinse the blender, then add frozen strawberries, juice (or water), and honey. Blend until smooth. Add more liquid if necessary.
- Create the Swirl: In a tall glass, alternate spoonfuls of pineapple and strawberry slush. Use a straw or spoon to gently swirl the layers for a marbled effect.
- Serve: Serve immediately with a straw and enjoy your colorful, cooling slushie!
Tips for the Best Slushie
- Use fully frozen fruit for the ideal thick texture.
- Taste before adding honey. The fruit may be sweet enough on its own.
- High-speed blenders make smoother slushies.
Substitutions & Variations
- Use mango or raspberries in place of pineapple or strawberries.
- Try coconut water or sparkling water for a fun twist.
- Add rum or vodka to make it a cocktail.
Serving Suggestions
Pair with fresh fruit, coconut shrimp, or light summer snacks. These slushies are perfect for brunches, picnics, or backyard gatherings.
Nutrition Highlights (Per Serving)
- Calories: 110
- Carbohydrates: 28g
- Sugar: 21g (from fruit)
- Vitamin C: 70mg
- Fiber: 3g
These slushies are naturally sweet and hydrating—perfect for a healthy, feel-good treat.
Storage
Freeze any leftovers in an airtight container. Thaw slightly and re-blend for best texture. No need to reheat.
FAQs
Can I skip the honey? Yes! The fruit usually provides plenty of sweetness.
Can I use fresh fruit? Use frozen fruit for the best slushie texture. If using fresh, add ice (though it may dilute flavor).
Is this recipe vegan? Yes—just use agave or maple syrup instead of honey.
More Refreshing Drink Ideas
- Mango Raspberry Sunrise Smoothie
- Tropical Coconut Water Lemonade
- Raspberry Pineapple Fizz
Whether you’re sipping poolside or just need a fruity pick-me-up, these Pineapple Strawberry Swirled Slushies are a vibrant and refreshing way to brighten your day. Give them a try and let the tropical vibes roll!