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You are here: Home / Desserts / Decadent Chocolate Covered Cherry Rice Krispies Treats

Decadent Chocolate Covered Cherry Rice Krispies Treats

If you’ve ever loved the classic Rice Krispies Treat, get ready to level up your dessert game. These Chocolate Covered Cherry Rice Krispies Treats combine the beloved crunch of Rice Krispies with sweet, gooey marshmallows, juicy maraschino cherries, and a rich chocolate coating. Crunchy, chewy, chocolatey, and cherry-filled—these treats are perfect for holidays, parties, or just a sweet indulgence!


Why You’ll Love These Treats

Sweet & Tart Perfection: The soft, marshmallow-y Rice Krispies mix perfectly with rich chocolate and tart cherries for a flavor combination you won’t be able to resist.

Easy & Fun: Just a few simple ingredients and under 30 minutes, and you’ll have a tray of irresistible treats ready to enjoy.

Classic with a Twist: Everyone loves the original Rice Krispies Treat, but these chocolate-cherry bars are a fun, decadent twist that will impress any crowd.

Versatile for Any Occasion: Whether it’s a holiday gathering, a birthday party, or a snack craving, these treats work for any occasion.


Ingredients

For the Rice Krispies Treats:

  • 6 cups Rice Krispies cereal
  • 1/4 cup unsalted butter
  • 10 oz mini marshmallows
  • 1 tsp vanilla extract
  • 1 cup maraschino cherries, drained and chopped

For the Chocolate Coating:

  • 1 1/2 cups semi-sweet chocolate chips
  • 1 tbsp coconut oil (optional, for smoother chocolate)

Instructions

Step 1: Make the Rice Krispies Base

  1. In a large saucepan, melt butter over medium heat.
  2. Add mini marshmallows and stir until smooth. Mix in vanilla extract.
  3. Remove from heat and fold in Rice Krispies cereal and chopped cherries until evenly coated.
  4. Press the mixture into a greased 9×13-inch baking dish or one lined with parchment paper. Let cool.

Step 2: Prepare the Chocolate Coating

  1. In a microwave-safe bowl, melt chocolate chips and coconut oil in 20–30 second intervals, stirring until smooth.
  2. Once the treats have cooled, drizzle or dip them in chocolate. Place on parchment paper to set.

Step 3: Serve
Cut into squares and enjoy! These treats are best at room temperature and will stay fresh in an airtight container for up to a week.


Tips & Variations

  • Extra Cherry Flavor: Swap maraschino cherries for dried cherries or cherry preserves.
  • Dairy-Free Option: Use vegan butter and dairy-free chocolate chips.
  • Add More Chocolate: Drizzle extra melted chocolate over the top for an extra indulgent touch.
  • Customize: Add chopped nuts, mini marshmallows, or other dried fruits for a personal twist.

Storage

  • Room Temperature: Up to 1 week in an airtight container.
  • Freezer: Wrap tightly and freeze up to 3 months; thaw at room temperature before serving.

These Chocolate Covered Cherry Rice Krispies Treats are the ultimate upgrade to a classic treat. Sweet, chewy, crunchy, and chocolatey, they’re guaranteed to disappear fast!

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Welcome to SnackOnMeat! I’m Shardae, the food lover behind this blog. I’m thrilled to have you here, sharing in my passion for creating delicious recipes that celebrate the art of hearty, satisfying meals.Read more...
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