Whip up this incredibly easy and delicious no-bake mousse using any flavor of instant pudding! In just a few minutes, you’ll have a family favorite that even the kids adore.
Ingredients
- 1 box instant pudding (any flavor and size)
- 2-3 cups heavy whipping cream
Instructions
- Using a hand mixer, prepare the instant pudding according to the package instructions, replacing the milk with heavy cream.
- Once the pudding and cream are well combined, refrigerate for a few minutes, then mix again until the mixture becomes super thick.
- Store in a covered container in the refrigerator for up to 2 weeks. You can also freeze half for a refreshing treat with a slightly different texture!
Enjoy this quick and delightful dessert!