Get ready for an easy, flavorful dinner with this simple 4-ingredient brown sugar garlic chicken! Juicy chicken breasts are topped with a sweet, garlicky glaze that will have everyone asking for seconds. It’s quick, delicious, and perfect for busy weeknights.
Course: Dinner
Cuisine: American
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 4
Ingredients
- 4 boneless, skinless chicken breasts
- 4 garlic cloves, minced
- 4 tablespoons brown sugar
- 3 tsp olive oil
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F and lightly grease a casserole dish with cooking spray.
- In a small pan, sauté minced garlic in olive oil until fragrant and translucent, but not browned. Set aside.
- Season chicken breasts with salt and pepper on both sides and place them in the prepared casserole dish.
- Combine brown sugar with the sautéed garlic and spoon the mixture evenly over the chicken.
- Bake uncovered for 15-20 minutes, or until chicken is cooked through and reaches an internal temperature of 165°F. Serve and enjoy!