The Easiest Mousse You Will Ever Make

snackonmeat

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Whip up this incredibly easy and delicious no-bake mousse using any flavor of instant pudding! In just a few minutes, you’ll have a family favorite that even the kids adore.

Table of Contents

Ingredients

  • 1 box instant pudding (any flavor and size)
  • 2-3 cups heavy whipping cream

Instructions

  1. Using a hand mixer, prepare the instant pudding according to the package instructions, replacing the milk with heavy cream.
  2. Once the pudding and cream are well combined, refrigerate for a few minutes, then mix again until the mixture becomes super thick.
  3. Store in a covered container in the refrigerator for up to 2 weeks. You can also freeze half for a refreshing treat with a slightly different texture!

Enjoy this quick and delightful dessert!