Get ready to dive into bold Tex-Mex flavor with this Meaty Texas Trash Dip—a warm, cheesy, and satisfying appetizer that’s perfect for game days, potlucks, and parties. Loaded with seasoned ground beef, creamy cheese, refried beans, and zesty spices, this crowd-pleasing dip is comfort food at its finest.
🧀 Why You’ll Love This Dip
If you’re looking for a hearty dip that delivers big flavor with minimal effort, this is it. Each bite is rich, cheesy, and packed with meaty goodness—perfect for scooping with tortilla chips and sharing with friends.
- Bold Tex-Mex Flavor – Spiced beef, creamy beans, and melty cheese in every scoop.
- Party-Ready – Great for gatherings and always a hit with a crowd.
- Easy to Make – Simple ingredients and just a few steps from skillet to oven.
🔪 Kitchen Equipment Needed
- Skillet
- 9×13-inch baking dish
- Mixing spoon or spatula
- Oven
📝 Ingredients
- 1 lb ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 (8 oz) block cream cheese, softened
- 1 cup sour cream
- 1 (10 oz) can diced tomatoes with green chilies, drained
- 1 (15 oz) can refried beans
- 2 tsp chili powder
- 1 tsp ground cumin
- ½ tsp salt
- ½ tsp black pepper
- 2 cups shredded cheddar cheese
- ½ cup chopped green onions (for garnish)
- Tortilla chips, for serving
🍲 How to Make Meaty Texas Trash Dip
1. Preheat the oven:
Set your oven to 350°F (175°C) and lightly grease or line a 9×13-inch baking dish.
2. Brown the beef:
In a skillet over medium heat, cook the ground beef with the diced onion and garlic until browned. Drain off any excess fat.
3. Add creaminess:
Reduce heat to low and stir in the cream cheese and sour cream until smooth and well blended.
4. Mix in flavor:
Add the drained diced tomatoes, refried beans, chili powder, cumin, salt, and pepper. Stir until everything is fully combined and heated through.
5. Bake the dip:
Transfer the mixture to your baking dish and spread evenly. Top with shredded cheddar cheese and bake for 20–25 minutes, or until hot and bubbly.
6. Garnish and serve:
Remove from the oven and sprinkle with chopped green onions. Serve warm with tortilla chips for dipping.
💡 Tips for Dip Perfection
- Drain the beef well to avoid excess grease in the final dish.
- Use room-temperature cream cheese for easier mixing and smoother texture.
- Taste before baking to adjust seasoning—add more chili powder or cumin if desired.
- Keep it warm with a crockpot on low or a food warmer for longer gatherings.
🥳 Perfect for Any Party
Whether you’re hosting a Super Bowl bash, a backyard BBQ, or just a fun movie night, this Meaty Texas Trash Dip is always a winning choice. It’s the kind of dish that disappears fast—so don’t be surprised if guests ask for the recipe!