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Slow Cooker Poor Man’s Stew (Budget-Friendly & Easy!)

If you love easy slow cooker meals, this hearty Poor Man’s Stew is about to become a favorite! It’s budget-friendly, uses simple everyday ingredients, and is basically a “Crockpot dump” recipe—just toss everything in and let the slow cooker do the work.

This comforting ground beef stew is perfect for busy days, cold weather, or anytime you want a cozy, filling dinner without spending much. Potatoes, carrots, and beef simmer together in a rich tomato broth that tastes amazing with fresh bread or a sprinkle of cheese on top.

Why You’ll Love This Easy Ground Beef Stew

  • Budget-friendly: Uses inexpensive ingredients you likely already have on hand.
  • Minimal prep: Brown the beef, add everything to the slow cooker, and walk away.
  • Flexible: Swap in any veggies you need to use up!
  • Family-friendly: Comforting, hearty, and perfect for weeknight dinners.

Ingredients You’ll Need

  • 1 lb ground beef
  • 1.5 lbs potatoes (about 3 large, diced into big pieces)
  • 3 carrots, sliced
  • 1 onion, diced
  • 1–2 garlic cloves, minced
  • 6 oz tomato paste
  • 2 cups water (or broth for more flavor)
  • 1 tsp salt
  • ¼ tsp pepper
  • 1 tsp onion powder
  • 1 tsp dried oregano

How to Make Slow Cooker Poor Man’s Stew

Step 1 – Brown the Ground Beef

Cook the beef in a skillet until fully browned, then drain excess grease. Set aside.

Step 2 – Prep the Vegetables

Dice the potatoes and onion, and slice the carrots.

Step 3 – Mix the Tomato Base

In a bowl, whisk together tomato paste, water, salt, pepper, garlic, onion powder, and oregano until smooth.

Step 4 – Add Everything to the Slow Cooker

Place the browned beef, vegetables, and tomato mixture into the slow cooker. Stir well to combine.
Cook on LOW for 7 hours. Avoid lifting the lid—just like an oven, opening it releases heat and slows cooking.

Step 5 – Serve and Enjoy

Dish up the stew warm and serve with crusty bread or topped with shredded cheddar cheese. So simple, so satisfying!

Helpful Tips

  • Use chicken or beef broth instead of water for extra flavor.
  • Add more veggies like celery, peas, green beans, or corn to stretch the meal.
  • Try ground turkey for a lighter option.

More Slow Cooker Favorites

  • The Ultimate Slow Cooker Beef Stew
  • Slow Cooker Chicken & Gravy
  • Slow Cooker Chicken Enchilada Casserole
  • Easy Slow Cooker Chicken & Stuffing

Slow Cooker Poor Man’s Stew Recipe

Servings: 5
Prep Time: 15 minutes
Cook Time: 7 hours
Total Time: 7 hours 15 minutes
Calories: ~297 per serving

Ingredients

  • 1 lb ground beef
  • 1.5 lbs potatoes, diced
  • 3 carrots, sliced
  • 1 onion, diced
  • 1–2 garlic cloves, minced
  • 6 oz tomato paste
  • 2 cups water or broth
  • 1 tsp salt
  • ¼ tsp pepper
  • 1 tsp onion powder
  • 1 tsp dried oregano

Instructions

  1. Brown and drain the ground beef.
  2. Prep the potatoes, onion, and carrots.
  3. In a bowl, whisk tomato paste, water/broth, salt, pepper, garlic, onion powder, and oregano.
  4. Add all ingredients to the slow cooker and stir.
  5. Cook on LOW for 7 hours.
  6. Serve hot with bread or shredded cheddar cheese.