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You are here: Home / All RECIPES / Pineapple Chicken and Rice: A Sweet & Savory Tropical Delight

Pineapple Chicken and Rice: A Sweet & Savory Tropical Delight

Bring a burst of tropical flavor to your dinner table with this Pineapple Chicken and Rice! This dish is all about balance—juicy pineapple brings the sweet, chicken adds the savory, and aromatic jasmine rice ties everything together with a hint of ginger and soy sauce for that perfect umami kick.

Why You’ll Love This Recipe

Not only is this dish delicious, but it’s also colorful, easy to make, and customizable. It’s great for weeknight meals, weekend gatherings, or when you’re simply craving something fun and flavorful.


🌟 Ingredients:

  • 1 lb chicken breast, cubed
  • 1 cup pineapple, cubed
  • 1 tbsp olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 cup jasmine rice
  • 2 cups chicken broth
  • 1 tbsp soy sauce
  • 1 tsp ginger, freshly grated
  • Salt & pepper, to taste
  • 1/4 cup green onions, sliced
  • 1 tbsp sesame seeds, for garnish

🍲 Directions:

1. Cook the Chicken
In a large skillet, heat olive oil over medium heat. Add cubed chicken and cook until golden and cooked through. Remove and set aside.

2. Sauté the Veggies
In the same skillet, add chopped onion, garlic, and bell pepper. Sauté until softened, about 3–4 minutes.

3. Add Pineapple & Rice
Stir in the pineapple and cook for 2 minutes to caramelize slightly. Then add rice, chicken broth, soy sauce, ginger, salt, and pepper. Stir well.

4. Simmer
Bring everything to a gentle boil, reduce the heat to low, cover, and simmer for 18–20 minutes or until rice is fully cooked.

5. Combine & Garnish
Return the cooked chicken to the skillet and mix everything together. Sprinkle with green onions and sesame seeds before serving.


🕒 Quick Facts:

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Servings: 4
  • Calories: ~350 per serving

👩‍🍳 Pro Tips:

  • Meal Prep Friendly: Make it ahead and store for up to 3 days in the fridge.
  • Make it a Meal: Add cashews, shredded carrots, or even broccoli for extra crunch and nutrition.
  • Spice it Up: Like it spicy? Add red pepper flakes or a drizzle of sriracha.

🥗 Why This Recipe Works:

The pineapple’s natural sweetness balances the savory chicken and soy sauce, while the ginger adds just enough zing to keep things exciting. The jasmine rice soaks up all the delicious flavors and ties it all together into one satisfying dish.

Whether you’re dreaming of a tropical escape or just need something new for dinner, this Pineapple Chicken and Rice is a vibrant, flavorful meal that everyone will love.

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About Me

Welcome to SnackOnMeat! I’m Shardae, the food lover behind this blog. I’m thrilled to have you here, sharing in my passion for creating delicious recipes that celebrate the art of hearty, satisfying meals.Read more...
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