When it comes to comfort food, casseroles are unbeatable. Warm, hearty, and packed with flavor, they make family dinners simple and satisfying. This Million Dollar Chicken Casserole is the perfect example — rich, creamy, and topped with a buttery cracker crust that adds just the right crunch. It’s a meal that feels indulgent but comes together with everyday ingredients, making it ideal for busy weeknights, potlucks, or cozy dinners.
Why You’ll Love This Million Dollar Chicken Casserole
This casserole truly lives up to its name. The combination of tender shredded chicken, creamy sauce, and a trio of cheeses creates a luscious, comforting base. The crunchy buttery cracker topping adds texture and a golden finish that makes this dish extra special. What’s even better is how easy it is to prepare and how versatile the recipe can be — perfect for using leftover or rotisserie chicken, and great for making ahead.
Ingredients You’ll Need
- 4 cups cooked chicken, shredded (leftover or rotisserie works great)
- 1 cup sour cream
- 1 cup mayonnaise
- 10.75 oz condensed cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 cup crushed buttery crackers (about 1 sleeve)
- ½ cup unsalted butter, melted
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried oregano
- Salt and pepper, to taste
- Fresh parsley, for garnish
How to Make Million Dollar Chicken Casserole
Step 1: Preheat Oven & Prep Dish
Set your oven to 350°F (175°C). Grease a 9×13-inch baking dish with cooking spray or butter.
Step 2: Mix the Filling
In a large bowl, combine shredded chicken, sour cream, mayonnaise, cream of chicken soup, cheddar, mozzarella, Parmesan, garlic powder, onion powder, oregano, salt, and pepper. Stir until everything is well mixed and creamy.
Step 3: Assemble the Casserole
Spread the chicken mixture evenly in your prepared baking dish.
Step 4: Prepare the Topping
In a separate bowl, mix crushed crackers with melted butter until coated.
Step 5: Add the Topping
Sprinkle the buttery cracker mixture evenly over the chicken layer.
Step 6: Bake
Bake uncovered for about 40 minutes, or until the top is golden brown and the casserole is bubbly around the edges.
Step 7: Serve
Let the casserole rest a few minutes after baking. Garnish with fresh parsley, then serve hot and enjoy!
Equipment You’ll Need
- Large mixing bowl
- Medium mixing bowl
- 9×13-inch baking dish
- Spatula or spoon
- Measuring cups and spoons
This Million Dollar Chicken Casserole is a perfect blend of creamy, cheesy, and crunchy flavors that your whole family will love. It’s easy to prepare, full of comforting ingredients, and ideal for any night of the week.