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You are here: Home / Salade / La Scala Chopped Salad (Famous Beverly Hills Salad)

La Scala Chopped Salad (Famous Beverly Hills Salad)

Enjoy the iconic taste of Beverly Hills at home with this La Scala Chopped Salad—a crisp, flavorful blend of shredded lettuce, chickpeas, Italian salami, and mozzarella, all tossed in a zesty red wine vinaigrette. Made famous by Hollywood stars and viral on TikTok thanks to Kim Kardashian, this hearty chopped salad is just as easy to make as it is delicious.


Why You’ll Love This Salad

  • Restaurant-style flavor: Just like the original from La Scala in Beverly Hills.
  • Fresh and hearty: Crisp lettuce, salty salami, and creamy mozzarella.
  • Customizable: Easily made vegetarian or protein-packed.
  • Perfect for meal prep: Make ahead and store the dressing separately.
  • Healthy and satisfying: Low carb, full of flavor, and completely crave-worthy.

Ingredients

For the Dressing:

  • 1/3 cup extra virgin olive oil
  • 3 tbsp red wine vinegar
  • 2 garlic cloves, minced
  • 3 tsp Dijon mustard (or 1 tsp dry mustard)
  • 1/2 tsp kosher salt and freshly ground black pepper
  • 1/3 cup grated Pecorino Romano (or Parmesan cheese)

For the Salad:

  • 1 head iceberg lettuce, shredded (about 5–6 cups)
  • 1 head romaine lettuce, shredded (about 4–5 cups)
  • 1 (15-ounce) can chickpeas, drained and rinsed
  • 1/4 lb Italian salami, thinly sliced (about 4 oz)
  • 2 cups shredded mozzarella cheese

How to Make the Famous La Scala Salad

1. Make the Dressing:

In a small bowl or jar, whisk together olive oil, red wine vinegar, garlic, Dijon mustard, salt, pepper, and Pecorino Romano until well combined. Set aside.

2. Assemble the Salad:

In a large bowl, combine shredded iceberg and romaine lettuce, chickpeas, salami, and mozzarella.

3. Toss and Serve:

Drizzle the dressing over the salad and toss everything together until evenly coated. Serve immediately for the freshest flavor.


Tips for the Best Chopped Salad

  • Even chopping: Shred lettuce finely and cut salami into thin strips.
  • Ice bath trick: Soak shredded lettuce in ice water for 5 minutes to keep it extra crisp.
  • Pre-shredded lettuce: A great time-saver for busy days.
  • Quality matters: Use high-quality salami and cheese for the best flavor.

Variations

  • Add-ins: Try red onion, pepperoncini, sun-dried tomatoes, or bell peppers.
  • Make it a meal: Top with grilled chicken or serve it as a side.
  • Vegetarian version: Omit salami.
  • Greek twist: Add cherry tomatoes, cucumbers, feta, and Kalamata olives.

Make-Ahead & Storage

  • Prep ahead: Chop ingredients and store them separately in airtight containers. Make the dressing in advance.
  • Store: Once dressed, enjoy within 1–2 days for best texture. Keep dressing separate until ready to serve if storing.

More Delicious Salads to Try

  • Grilled Peach Salad
  • Mexican Street Corn Pasta Salad
  • Tomato Peach Burrata Salad
  • Chicken Caesar Pasta Salad
  • Strawberry Spinach Salad

This legendary chopped salad recipe is the perfect way to enjoy a fresh, satisfying meal that feels straight out of a Hollywood hot spot. Whether you’re meal prepping or entertaining, the La Scala Chopped Salad is a crowd-pleaser every time!

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Welcome to SnackOnMeat! I’m Shardae, the food lover behind this blog. I’m thrilled to have you here, sharing in my passion for creating delicious recipes that celebrate the art of hearty, satisfying meals.Read more...
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