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Keto Philly Cheesesteak Rolls

Enjoy all the savory, cheesy goodness of a classic Philly cheesesteak—without the carbs! These Keto Philly Cheesesteak Rolls are low-carb, quick to make, and perfect for weeknight dinners, meal prep, or a cozy comfort meal.

Why You’ll Love It

  • Low-Carb Comfort Food: Only 4g net carbs per serving, perfect for keto.
  • Quick & Easy: Ready in under 30 minutes with minimal fuss.
  • Make-Ahead Friendly: Prep in advance, refrigerate, or freeze for busy nights.

Servings

Makes 8 rolls. Each roll counts as one serving.

Ingredients

For the filling:

  • 16 oz ground beef
  • ½ medium onion, sliced
  • 1 bell pepper, sliced
  • 1 tsp Worcestershire sauce
  • 4 oz cream cheese
  • Salt & pepper, to taste

For the cheese wraps:

  • 2 cups shredded Monterey Jack cheese

Optional garnish:

  • Fresh parsley, chopped

Instructions

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Cook the filling: In a skillet over medium-high heat, brown the ground beef. Add onions and bell peppers, cooking until softened. Drain excess grease.
  3. Add seasoning & cheese: Stir in Worcestershire sauce, salt, and pepper. Mix in cream cheese until smooth. Remove from heat.
  4. Create cheese wraps: Arrange 8 cheese circles (¼ cup each) on the prepared baking sheet. Bake 8–10 minutes until edges are golden and lacy.
  5. Assemble rolls: Remove cheese from oven and let cool 1 minute. Place ~2 tbsp of beef mixture on each circle, then roll or fold cheese around filling. Let set 2–3 minutes.
  6. Serve: Garnish with parsley if desired. Enjoy warm!

Tips & Variations

  • Cheese swap: Use provolone or mozzarella for different textures.
  • Meat alternatives: Thinly sliced ribeye, sirloin, or ground turkey works well.
  • Veggie add-ins: Mushrooms, jalapeños, or zucchini are great low-carb options.
  • Fathead dough alternative: For a dough-like wrap, mix mozzarella, cream cheese, egg, and almond flour into a pliable dough and bake before filling.
  • Make it ahead: Assemble and refrigerate for up to 3 days or freeze for up to 3 months.

Nutritional Info (per roll)

  • Calories: 250 kcal
  • Protein: 17g
  • Fat: 20g
  • Net Carbs: 3g

These Keto Philly Cheesesteak Rolls are perfect for anyone looking for a low-carb, keto-friendly twist on a classic comfort food. They’re savory, cheesy, and completely satisfying—without the carb overload.