When summer arrives, few things compare to the vibrant flavors of freshly picked heirloom tomatoes. With their stunning colors and unique shapes, these tomatoes not only add visual appeal but also deliver a depth of flavor that surpasses typical store-bought varieties.
An Heirloom Tomato Salad celebrates the simplicity of fresh ingredients, allowing the tomatoes’ natural sweetness to shine, enhanced by a tangy, garlicky vinaigrette. It’s more than just a salad—it’s a tribute to the season’s finest produce.
This dish is all about letting each ingredient play its part. Crisp red onions and creamy feta add wonderful texture and flavor, while the juicy tomatoes take center stage. Drizzled with a homemade balsamic dressing that’s perfectly zesty and slightly sweet, this salad makes an ideal side for any summer meal, whether it’s a casual BBQ or a relaxed dinner al fresco.
Heirloom Tomato Salad
Equipment:
- Salad bowl
Ingredients:
- 1 lb heirloom tomatoes, sliced into ½-inch wedges
- 1 cup colored grape tomatoes, halved
- Sea salt or kosher salt, to taste
- Fresh ground black pepper, to taste
- ½ cup thinly sliced red onions
- 2 tbsp extra virgin olive oil
- 2-3 tsp balsamic vinegar (or to taste)
- 1 clove garlic, minced
- ⅓ cup crumbled feta cheese
- 2 tbsp chopped fresh basil
- 1 tbsp chopped fresh parsley
Instructions:
- Arrange the Tomatoes:
Place the heirloom and grape tomato slices in a salad bowl. Season with salt and pepper. - Add the Onions:
Spread the sliced red onions evenly over the tomatoes. - Make the Dressing:
In a small bowl, whisk together olive oil, balsamic vinegar, and minced garlic. Drizzle the dressing over the salad. - Toss the Salad:
Gently toss the ingredients to coat the tomatoes and onions in the vinaigrette. Adjust the seasoning with more salt or vinegar if needed. - Top with Feta and Herbs:
Sprinkle the crumbled feta cheese over the salad and garnish with chopped basil and parsley.
Notes:
For the best flavor and presentation, use a mix of colorful heirloom tomatoes if available. Enjoy this simple, flavorful dish as a refreshing side for any summer occasion!