Looking for a super simple, flavorful dinner? This Easy Baked Honey Dijon Chicken is a game-changer! Chicken is baked in a quick honey dijon sauce that’s tangy, sweet, and savory—all in one pan. Minimal prep, maximum flavor, and cleanup is a breeze.
Why You’ll Love This Recipe
This baked chicken is coated in a homemade honey dijon sauce that gets beautifully rich as it roasts. Adding a splash of chicken broth keeps the sauce from burning and ensures there’s plenty to drizzle over the chicken and your sides. It’s a one-pan meal that pairs perfectly with steamed veggies, mashed potatoes, rice, or pasta.
Ingredients (Serves 4)
- 1/4 cup honey
- 2 tablespoons Dijon mustard
- 2 tablespoons whole grain Dijon mustard
- 2 tablespoons apple cider vinegar
- 1 tablespoon soy sauce (or tamari for gluten-free)
- 2 cloves garlic, minced or grated
- Salt and pepper, to taste
- 1/2 cup chicken broth (or water)
- 1 pound boneless, skinless chicken breasts (or thighs)
- 2–3 sprigs fresh rosemary
Directions
- Preheat oven to 350°F (180°C).
- In a bowl, mix the honey, mustards, vinegar, soy sauce, garlic, salt, pepper, and chicken broth.
- Toss the chicken in the sauce and place in a baking dish in a single layer. Tuck rosemary sprigs between the chicken pieces.
- Bake until chicken reaches 165°F (75°C), about 25–35 minutes.
- Tip: Cover the pan for a moister chicken and more sauce, or leave uncovered for golden-brown edges and thicker sauce.
- Serve hot, drizzled with the pan sauce.
Optional Variations
- Swap honey for maple syrup.
- Use yellow mustard instead of Dijon mustards.
- Add 1/4 cup parmesan cheese for extra richness.
- Stir in 1 tablespoon white miso paste for umami flavor.
- Add 1/2 teaspoon paprika or curry powder for a subtle spice kick.
- Mix in sriracha or chili sauce for heat.
Serving Suggestions
- Steamed broccoli, green beans, or Brussels sprouts
- Mashed potatoes or mashed cauliflower
- Rice, pasta, or quinoa
Nutrition (per serving)
- Calories: 230
- Fat: 4g (Saturated 0.8g)
- Cholesterol: 83mg
- Sodium: 481mg
- Carbs: 20g (Fiber 1g, Sugars 18g)
- Protein: 27g
This Easy Baked Honey Dijon Chicken is a perfect weeknight meal—quick, flavorful, and customizable. Pair it with your favorite sides, and dinner is ready in under 40 minutes!