Looking for a quick and delicious one-pot meal? This Air Fryer Potatoes and Sausage recipe is a game-changer! It’s crispy, flavorful, and requires no oven—just your air fryer for a simple, satisfying dinner.
A Simple and Tasty Air Fryer Meal
The inspiration for this dish came from a follower who loved one-pan meals like Sheet Pan Chicken Parmesan and Crock Pot Beef Stew but wanted an easy air fryer version. Since my family loves both potatoes and sausage, this was the perfect combination for a quick and tasty dinner!
Why You’ll Love This Recipe:
✔ Quick & Easy: Minimal prep, and the air fryer does the work.
✔ Family-Friendly: A meal that both kids and adults will enjoy.
✔ One-Pot Convenience: No need for multiple dishes—just toss everything in the air fryer!
✔ Customizable: Add your favorite veggies for extra flavor and nutrition.
Tips for Making Air Fryer Potatoes and Sausage
- Use fully cooked smoked sausage. Turkey sausage or vegetarian options work, too!
- Shake the air fryer basket occasionally to ensure even cooking.
- Customize with veggies like bell peppers, broccoli, or cauliflower.
- Convert to an oven recipe: Most air fryer meals can be baked instead—just adjust the temperature and time accordingly.
Ingredients Needed
(For full recipe details, see the recipe card below.)
- Baby potatoes – Yukon gold or russet potatoes also work.
- Small onion – Shallots can be used for a milder flavor.
- Olive oil – Vegetable oil works as a substitute.
- Seasoned salt – Cajun seasoning is a great alternative.
- Smoked sausage – Polska kielbasa or chorizo are good options.
How to Make Air Fryer Potatoes and Sausage
- Prepare the Ingredients: Slice potatoes in half and cut the onion into large chunks.
- Season Everything: Place potatoes and onions in a zip-top bag. Add olive oil, seasoned salt, garlic powder, and black pepper. Seal and shake to coat evenly.
- Cook in the Air Fryer: Spray the air fryer basket with nonstick cooking spray. Pour in the seasoned potatoes and onions. Air fry at 400°F for 15 minutes, shaking the basket halfway through.
- Add the Sausage: Slice the smoked sausage into 1-inch pieces. Add to the air fryer and cook for another 5 minutes.
- Finish & Serve: Sprinkle with dried parsley (optional) and serve with honey mustard, ketchup, or barbecue sauce. Enjoy!
Frequently Asked Questions
Can I use a different type of sausage?
Yes! You can substitute with turkey sausage, kielbasa, or chorizo for a different flavor.
Can I add other vegetables?
Absolutely! Bell peppers, zucchini, or mushrooms would be great additions.
What dipping sauces go well with this dish?
Honey mustard, Dijon mustard, ketchup, and BBQ sauce are all excellent choices.
More Air Fryer Recipes to Try
- Air Fryer Chicken Tenders
- Air Fryer Lemon Herb Potatoes
- Air Fryer Ranch Pork Chops
- Air Fryer Meatloaf
- Air Fryer Potatoes and Sausage
- Ingredients:
- 1.5 lbs baby potatoes, halved
- 1 small onion, cut into chunks
- 2 tbsp olive oil (or canola oil)
- 1 tsp seasoned salt
- 1 tsp garlic powder
- ½ tsp black pepper
- 16 oz smoked sausage, sliced into 1-inch pieces
- 1 tsp dried parsley (optional)
- Honey mustard, ketchup, or BBQ sauce for dipping (optional)
- Instructions:
- Preheat the air fryer to 400°F.
- Place potatoes and onion in a large zip-top bag. Add oil, seasoned salt, garlic powder, and black pepper. Seal the bag and toss to coat.
- Spray the air fryer basket with nonstick cooking spray. Pour in the potatoes and onions.
- Cook for 15 minutes, shaking the basket halfway through.
- Add sliced smoked sausage and cook for another 5 minutes.
- Sprinkle with dried parsley (optional) and serve with your favorite dipping sauce.
- Enjoy your quick and delicious air fryer meal! 🍽️