Looking for a quick, protein-packed flatbread recipe? This 2-Ingredient Cottage Cheese Flatbread is soft, chewy, and incredibly versatile! Whether you enjoy it as a snack, a light meal, or as a base for your favorite toppings, this simple recipe comes together in minutes with just cottage cheese and self-rising flour.
Why You’ll Love This Recipe
- Only 2 Ingredients! No complicated prep or long ingredient lists.
- Quick & Easy: Ready in minutes with minimal effort.
- Versatile: Enjoy it plain or with your favorite toppings.
- Protein-Packed: A nutritious option for any meal.
Ingredients
- 1 cup cottage cheese
- 1 cup self-rising flour
Equipment
- Mixing bowl
- Spoon or spatula
- Rolling pin
- Non-stick skillet or griddle
- Measuring cups
How to Make Cottage Cheese Flatbread
1. Mix the Dough
- In a mixing bowl, combine the cottage cheese and self-rising flour.
- Stir with a spoon or spatula until a soft, sticky dough forms. If too sticky, add extra flour, one tablespoon at a time, until manageable.
2. Shape the Flatbread
- Lightly flour a clean surface and turn out the dough.
- Divide into four equal portions.
- Roll or press each portion into a round or oval shape, about 1/4-inch thick. Adjust thickness to your preference.
3. Cook the Flatbread
- Heat a non-stick skillet or griddle over medium heat.
- Place one flatbread in the skillet and cook for 2-3 minutes per side, until golden brown spots appear.
- Repeat with the remaining flatbreads.
4. Serve & Enjoy!
- Serve warm as-is or top with hummus, avocado, smoked salmon, or a drizzle of honey for a sweet option.
Tips & Variations
✅ No Self-Rising Flour? Make your own by mixing 1 cup all-purpose flour with 1 1/2 teaspoons baking powder and 1/4 teaspoon salt.
✅ Enhance the Flavor: Add herbs like rosemary, thyme, or a pinch of garlic powder.
✅ Storage: Store at room temperature in an airtight container for up to 2 days, or freeze for longer storage.
This 2-Ingredient Cottage Cheese Flatbread is a game-changer for quick meals and snacks. Try it out and make it a staple in your kitchen!