• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Snack On Meat

  • Home
  • All RECIPES
  • Desserts
  • Cakes
  • Chicken
  • Salade
  • Contact
  • Privacy Policy
You are here: Home / Desserts / Delicious High-Protein Vegan Chocolate Chia Pudding: A Healthy Treat You’ll Love

Delicious High-Protein Vegan Chocolate Chia Pudding: A Healthy Treat You’ll Love

Craving something sweet but want to keep it healthy? This creamy chocolate chia pudding is your answer! Made with just a few simple ingredients, it combines the rich flavor of cocoa with the nutritional power of chia seeds and plant-based protein. Whether you’re after a nutritious breakfast, satisfying snack, or guilt-free dessert, this pudding fits the bill perfectly.

Ingredients You’ll Need

  • ¼ cup chia seeds (fresh and dry)
  • 2 tablespoons unsweetened cocoa powder
  • 1 scoop plant-based protein powder (chocolate or vanilla flavor works best)
  • 1 cup plant-based milk (almond, soy, or your favorite)
  • 2–3 tablespoons maple syrup or agave nectar (adjust to taste)
  • Optional: vanilla extract and a pinch of salt for extra flavor depth

How to Make It

  1. In a medium-sized bowl, combine the chia seeds, cocoa powder, protein powder, and a pinch of salt (if using).
  2. Slowly pour in the plant-based milk while stirring constantly to avoid lumps and ensure a smooth mix.
  3. Stir in your preferred sweetener — start with 2 tablespoons, taste, and add more if you like it sweeter.
  4. Cover the bowl with plastic wrap or a lid, then refrigerate for at least 4 hours or overnight. This allows the chia seeds to absorb the liquid and turn into a thick, creamy pudding.
  5. Before serving, give the pudding a good stir to break up any clumps and achieve a silky texture.

Serving Suggestions

  • Serve chilled on its own or in pretty glasses for a special touch.
  • Top with fresh berries, sliced bananas, or tropical fruit like mango.
  • Sprinkle nuts or seeds such as almonds, walnuts, or sunflower seeds for crunch.
  • Add a drizzle of maple syrup or agave for extra sweetness.
  • For an indulgent finish, top with vegan whipped cream or plant-based yogurt.
  • Shave some dark chocolate over the top to boost the chocolate flavor.

Why You’ll Love This Recipe

  • High in protein: Each serving packs about 30 grams of protein thanks to the plant-based powder.
  • Vegan and dairy-free: Perfect for those avoiding animal products.
  • Simple and quick: Minimal prep and no cooking required.
  • Nutritious and filling: Chia seeds provide fiber, omega-3s, and antioxidants.

Nutritional Information (Per Serving)

  • Calories: ~200 kcal
  • Protein: 30g
  • Fat: Moderate (from chia seeds and milk)
  • Carbohydrates: Balanced with fiber

This high-protein chocolate chia pudding is an easy way to enjoy a decadent treat while fueling your body with wholesome ingredients. Give it a try and customize it with your favorite toppings!

Previous Post: « Crispy Zucchini Fritters (Easy Vegetarian Side Dish!)
Next Post: Easy Greek Pasta Salad (Ready in 15 Minutes!) »

Primary Sidebar

About Me

Welcome to SnackOnMeat! I’m Shardae, the food lover behind this blog. I’m thrilled to have you here, sharing in my passion for creating delicious recipes that celebrate the art of hearty, satisfying meals.Read more...
Privacy
About

New Recipes

the best Lemon Vanilla Black Iced Tea

Healthy Sour Green Apple & Lime Soda (No Added Sugar)

No-Bake Oreo Cheesecake Cups

Iced Butterfly Pea Flower Tea Latte

Southwest Sweet Potato, Black Bean and Rice Skillet

Sticky Sesame Cauliflower: Crispy, Crunchy, Sweet & Spicy Perfection

Dessert Recipes

Creamy and Silky Egg Custard Recipe

Easy Stovetop Butter Cookies (No Oven Needed!)

Vegan Pumpkin Pie Cookies

Blueberry Cottage Cheese Breakfast Bake

Fluffy Pancake Recipe

Strawberry Cream Puffs: A Sweet and Elegant Treat

Copyright © 2025 Snack On Meat on the Foodie Pro Theme