Sweet, lightly spiced, crunchy on the outside and tender on the inside — these Crispy Air Fryer Apple Fries are the quick, cozy treat you’ll want on repeat. Thanks to the air fryer, you get all the golden, satisfying crispiness with just a light spritz of oil, making them lighter than traditional fried desserts but still packed with flavor.
They’re perfect for fall snacking, party appetizers, after-school treats, or even a light dessert after dinner. And the best part? They’re ready in under 20 minutes!
Why You’ll Love Them
- Quick & Easy – Simple ingredients and a 3-step breading process.
- Customizable – Change up the apple variety, spices, or dipping sauces.
- Lighter Indulgence – All the crunch with minimal oil.
Ingredients
Apple Fries:
- 2 large apples (Granny Smith for tartness, Honeycrisp/Fuji/Gala for sweeter flavor)
- ½ cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs (or regular breadcrumbs)
- 2 tsp ground cinnamon
- 2 tbsp granulated sugar
- Cooking spray
Optional Dips:
- ½ cup caramel sauce
- ½ cup vanilla yogurt (for a lighter option)
How to Make Air Fryer Apple Fries
1. Prep the Apples
Slice apples into ½-inch thick wedges, removing cores and seeds. Peeling is optional. Mix cinnamon and sugar in a small bowl and set aside.
2. Set Up Breading Station
- Bowl 1: Flour
- Bowl 2: Beaten eggs
- Bowl 3: Panko + half the cinnamon-sugar mixture
3. Bread the Slices
Dredge apple wedges in flour, dip in egg, then coat in breadcrumb mixture. Press lightly so crumbs stick.
4. Air Fry to Crispy Perfection
Preheat air fryer to 375°F (190°C) for 3 minutes. Arrange apples in a single layer (work in batches if needed) and lightly spray with cooking spray.
Air fry 8–10 minutes, flipping halfway, until golden brown and crunchy.
5. Finish & Serve
Sprinkle hot apple fries with remaining cinnamon-sugar mix. Serve immediately with caramel sauce or vanilla yogurt.
Tips & Variations
- Best Apples: Granny Smith holds shape best; sweeter apples yield softer fries.
- Gluten-Free: Use GF flour and breadcrumbs.
- Extra Crunch: Mix shredded coconut or crushed graham crackers into the panko.
- Dip Ideas: Chocolate sauce, dulce de leche, whipped cream, peanut butter.
Storage
Best fresh, but leftovers can be stored in the fridge for up to 2 days. Re-crisp in air fryer at 350°F for 3–4 minutes.
These Crispy Air Fryer Apple Fries are proof that simple ingredients can turn into something seriously irresistible. Serve them at your next gathering, whip them up for a quick afternoon treat, or make them “just because.” Warning: they disappear fast.