Craving that creamy, comforting Panera-style broccoli cheddar soup without leaving home? This easy copycat recipe delivers the same rich, cheesy goodness—at a fraction of the cost and ready in under 40 minutes. Perfect for cozy nights, quick lunches, or serving in a warm bread bowl!

✨ Why You’ll Love This Recipe
- Tastes just like Panera (maybe even better!)
- Budget-friendly and made with simple ingredients
- Quick & easy – ready in about 40 minutes
- Ultra creamy & cheesy with tender veggies
- Perfect for meal prep or family dinners
🛒 Ingredients
- 5 tbsp salted butter
- ½ cup chopped yellow onion
- ¼ cup all-purpose flour
- 1 ¾ cups chicken broth
- 2 cups half-and-half
- 3 cups broccoli florets, chopped
- 1 cup julienned carrots
- 1 tsp salt (plus more to taste)
- 8 oz cheddar cheese, shredded
👨🍳 Instructions
1. Cook the Onion
- Melt butter in a large pot over medium heat
- Add onions and cook for 4–5 minutes until soft and lightly golden
2. Make the Roux
- Stir in flour and cook, stirring constantly, for about 3–4 minutes
- The mixture should turn a light golden color (like peanut butter)
3. Build the Soup Base
- Slowly whisk in chicken broth and half-and-half
- Bring to a gentle simmer (avoid boiling too fast to prevent curdling)
4. Add Vegetables
- Stir in broccoli and carrots
- Simmer for about 15 minutes, stirring occasionally, until tender
5. Finish with Cheese
- Stir in salt and shredded cheddar cheese
- Mix until melted and smooth
- Taste and adjust seasoning if needed
🍽️ Serving Ideas
- Serve in a bread bowl 🥖
- Pair with a fresh salad 🥗
- Add crusty garlic bread on the side
💡 Tips for Success
- Use freshly shredded cheese for the smoothest texture
- Don’t boil the soup too quickly to avoid curdling
- Want it thicker? Add a cornstarch slurry or extra cheese
- Frozen broccoli works—just reduce cook time
🧊 Storage & Reheating
- Fridge: Store in airtight container for 2–3 days
- Freezer: Up to 1–2 months (texture may change slightly)
- Reheat: Warm gently on stovetop, stirring often (add milk if needed)
🔥 Final Note
This homemade version of Panera’s famous soup is creamy, comforting, and incredibly satisfying. Once you try it, you may never go back to takeout!
