• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Snack On Meat

  • Home
  • All RECIPES
  • Desserts
  • Cakes
  • Chicken
  • Salade
  • Contact
  • Privacy Policy
You are here: Home / All RECIPES / COPYCAT CRACKER BARREL HASHBROWN CASSEROLE

COPYCAT CRACKER BARREL HASHBROWN CASSEROLE

Table of Contents

Toggle
  • Hashbrown Casserole Recipe
    • Ingredients
    • Instructions

Hashbrown Casserole Recipe

This Hashbrown Casserole is one of my go-to comfort foods! It’s a quick, satisfying dish that’s perfect for feeding a hungry crowd. Whether for dinner or a special gathering, this cheesy casserole is always a hit. Here’s how to make it!

Course: Dinner
Cuisine: American
Prep Time: 15 minutes
Cook Time: 50 minutes
Total Time: 1 hour 5 minutes
Servings: 6

Ingredients

  • 1 bag (30 oz) frozen hash browns, thawed
  • 8 tbsp (1 stick) butter, melted
  • 1 can (10¾ oz) condensed cream of chicken soup
  • 1 small onion, chopped
  • 2 cups shredded cheddar cheese, divided
  • 1 cup sour cream
  • 1 tsp salt
  • ½ tsp pepper

Instructions

  1. Preheat the Oven: Set your oven to 350°F (175°C).
  2. Mix the Ingredients: In a large bowl, combine the chopped onion, 1 cup of shredded cheddar cheese, salt, and pepper. Stir in the sour cream and cream of chicken soup until well mixed. Add the thawed hash browns and melted butter, then stir until everything is combined.
  3. Assemble the Casserole: Grease a 9×11-inch baking dish with non-stick cooking spray. Spread the hash brown mixture evenly in the dish. Top with the remaining 1 cup of shredded cheddar cheese.
  4. Bake: Bake in the preheated oven for 45-60 minutes, or until the casserole is bubbly and golden brown on top.

Serve up this creamy, cheesy casserole, and enjoy the comforting flavors!

Previous Post: « Apple Pie Filling Coffee Cake
Next Post: Homemade French Toast Sticks »

Primary Sidebar

About Me

Welcome to SnackOnMeat! I’m Shardae, the food lover behind this blog. I’m thrilled to have you here, sharing in my passion for creating delicious recipes that celebrate the art of hearty, satisfying meals.Read more...
Privacy
About

New Recipes

High-Protein Egg Salad with Cottage Cheese (No Mayo!)

Matcha Overnight Oats

Savory Breakfast Sausage and Cheese Casserole

Loaded Hash Browns (Viral Breakfast Favorite!)

the best Cottage Cheese Egg Bites

the best Crispy Baked Potatoes

Dessert Recipes

the best Strawberry Cheesecake Cinnabon Rolls

the best Pumpkin S’mores Cookies

One-Pan Cranberry Crumble Bars — A Holiday Favorite Without the Fuss!

Decadent Blackberry Lime Cheesecake Cupcakes — A Perfect Blend of Tart and Sweet

THE BEST Creamy Brazilian Lemonade (Limeade)

the best Blueberry Cream Cheese Muffins — A Perfect Blend of Sweet, Tangy, and Creamy

Copyright © 2025 Snack On Meat on the Foodie Pro Theme