Cabbage Soup is a deliciously hearty and healthy dish, perfect for cozy days or when you’re craving something nutritious yet satisfying. Packed with fresh vegetables and protein-rich ground beef, this soup is both comforting and versatile.
It’s easy to prepare and can be customized with your favorite spices, making it an ideal meal for any time of the week. Whether you’re looking for a light meal or a hearty bowl of warmth, this cabbage soup is sure to hit the spot.
Ingredients:
- 1 large cabbage, chopped
- 2 small onions, diced
- 2 cans stewed tomatoes
- 1 pouch Lipton Onion Soup Mix (any flavor)
- 1 large celery stalk, finely chopped
- 1-2 pounds ground beef
- Salt, pepper, garlic powder, or herbs (optional)
Directions:
- Prepare the Vegetables:
Chop the cabbage, onions, and celery into small pieces. - Boil the Vegetables:
Fill a large saucepan halfway with water and bring it to a boil. Add the chopped vegetables, reduce heat to a simmer, and cook until they are tender. - Cook the Ground Beef:
In a separate pan, brown the ground beef over medium heat, draining any excess fat. - Season the Soup:
Stir the Lipton Onion Soup Mix into the simmering vegetables, adding additional spices like salt, pepper, or garlic powder to suit your taste. - Combine and Simmer:
Add the cooked ground beef to the vegetable mixture, allowing the soup to simmer for a few more minutes so the flavors meld together. - Taste and Adjust:
Adjust the seasoning as needed and give the soup a final stir. - Serve:
Ladle the soup into bowls and serve warm. Pair it with crusty bread for a truly comforting meal.
This cabbage soup is a wholesome, customizable dish that’s perfect for any occasion!mizable dish that’s perfect for any occasion!