Refreshing, tangy, and irresistibly creamy, Brazilian Lemonade is a sweet limeade made with just 4 simple ingredients: whole limes, water, sugar, and sweetened condensed milk. It’s an easy summer drink that’s both tart and sweet with a smooth, frothy texture that sets it apart from traditional lemonade.
Why You’ll Love This Drink
- Only 4 Ingredients: Limes, water, sugar, and sweetened condensed milk.
- Unique & Creamy: Whole limes are blended, then strained, and combined with sweetened condensed milk for a silky, citrusy finish.
- Easy to Customize: Adjust the sweetness by adding more or less condensed milk.
- Perfect for Summer: Serve over ice for the ultimate cool-down drink.
Ingredients
- 6 cups cold filtered water
- 5 whole limes, cut into wedges
- ½ cup granulated sugar
- ¼ cup sweetened condensed milk (or more, to taste)
- Ice, for serving
Instructions
- Blend: Add lime wedges, water, and sugar to a blender. Blend until the limes are broken down and the mixture looks smooth.
- Strain: Place a fine mesh strainer over a bowl and pour the blended mixture through it, pressing to extract as much liquid as possible. Discard the pulp.
- Mix: Rinse the blender, then pour the strained lime juice mixture back in. Add the sweetened condensed milk and blend again on low speed until frothy.
- Serve: Fill glasses with ice and pour the lemonade over top. Garnish with lime slices if desired.
Tips & Tricks
- Use Cold, Filtered Water: It enhances the taste and keeps the drink chilled.
- Blend Whole Limes: Yes—skin and all! The straining step ensures a smooth drink without bitterness.
- Adjust Sweetness: Start with ¼ cup condensed milk, then add more if you like it sweeter and creamier.
- Serve Immediately: This drink is best fresh. It can separate if left too long.
- Make It Boozy: Add a splash of vodka or rum for an adult twist.
Frequently Asked Questions
Is Brazilian Lemonade made with lemons?
Nope! It’s made with limes, despite the name.
Can I make it ahead of time?
It’s best served fresh. If you must prep early, blend and strain the lime juice, then add condensed milk right before serving.
Is this drink alcoholic?
Not traditionally, but it can be turned into a cocktail.
Can I use frozen limes?
Fresh limes are best for flavor, but you can use frozen in a pinch.
Nutrition (Per Serving)
Calories: 183 | Carbs: 44g | Sugar: 37g | Protein: 2g | Fat: 2g | Calcium: 93mg | Vitamin C: 25mg
More Summer Drink Ideas
- Italian Cream Soda
- 3-Ingredient Cherry Limeade
- Strawberry Limeade
- Party Punch