This Blueberry Peach Feta Salad is the perfect blend of sweet, salty, and fresh flavors! Juicy blueberries, ripe peaches, crisp cucumbers, and tangy feta are tossed in a bright and zesty lemon basil vinaigrette for a refreshing summer dish. Light, flavorful, and incredibly easy to make, this salad is ideal as a side dish, appetizer, or even a light meal.
Category:
Appetizers | Salads | Side Dishes
Servings: 1
Ingredients:
- 1 pint fresh blueberries
- 2 peaches, diced
- 2 Persian cucumbers, sliced
- ½ cup crumbled feta cheese
- 3 tbsp fresh lemon juice
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 1 tbsp olive oil
- 1 tbsp finely chopped fresh basil
- Kosher salt and freshly ground black pepper, to taste
Instructions:
1️⃣ Prepare the Salad: In a large bowl, combine the blueberries, diced peaches, sliced cucumbers, and chopped basil.
2️⃣ Make the Dressing: In a small bowl, whisk together the Dijon mustard, honey, fresh lemon juice, salt, and pepper.
3️⃣ Emulsify: Slowly whisk in the olive oil until the dressing is smooth and well combined.
4️⃣ Toss & Coat: Drizzle the lemon basil vinaigrette over the salad and toss gently to evenly coat all the ingredients.
5️⃣ Add the Feta: Sprinkle the crumbled feta cheese over the salad.
6️⃣ Final Toss: Lightly toss once more to distribute the feta throughout.
7️⃣ Serve & Enjoy! This fresh and flavorful Blueberry Peach Feta Salad is best enjoyed immediately.
Perfect for BBQs, summer picnics, or as a light and healthy meal!