Craving a sweet, moist cake loaded with fresh strawberry flavor? Look no further! This recipe for the Best Strawberry Cake Ever is exactly what you need. Let me take you on a journey of how I discovered this irresistible dessert that you’ll want to make over and over again.
One summer afternoon, I wandered into a quaint little bakery in my neighborhood, drawn in by the intoxicating aroma of freshly baked goods. There, nestled among the display, was the most gorgeous strawberry cake I had ever seen—vibrant pink with whipped cream swirls. I couldn’t resist. One bite of the soft, airy cake paired with tangy fresh strawberries, and I was hooked! It was like tasting a slice of pure summer joy.
Determined to bring that flavor home, I recreated this cake in my kitchen, and now I’m thrilled to share the recipe with you. Trust me, this cake will become your new favorite for any occasion!
Best Strawberry Cake Ever
Ingredients:
- 1 box white cake mix (18.25 ounces)
- 4 large eggs
- 1 box strawberry-flavored instant gelatin (3 ounces)
- 1 package frozen strawberries in syrup, thawed and pureed (15 ounces)
- 1/4 cup water
- 1/2 cup vegetable oil
For the Frosting:
- 7 cups confectioners’ sugar
- 1 package cream cheese (8 ounces), softened
- 1/4 cup softened butter
- 1 package frozen strawberries in syrup, thawed and pureed (10 ounces)
- 1/2 teaspoon strawberry extract
Instructions:
- Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
- In a mixing bowl, combine the cake mix, strawberry gelatin, pureed strawberries, eggs, vegetable oil, and water. Mix until smooth.
- Pour the batter evenly into the cake pans and bake for about 20 minutes, or until a toothpick inserted in the center comes out clean.
- While the cake cools, make the frosting: Beat the softened butter and cream cheese until smooth and creamy.
- Add 1/4 cup strawberry puree and strawberry extract to the mixture, and mix until combined.
- Gradually beat in the confectioners’ sugar until the frosting is smooth and fluffy.
- Once the cake has cooled, frost it with the strawberry cream cheese frosting. If desired, garnish with fresh strawberry slices.
- Slice, serve, and enjoy the irresistible taste of summer in every bite!
This Best Strawberry Cake Ever brings the perfect balance of sweet, fruity flavor and rich creaminess. Whether for birthdays, picnics, or just because—this cake will have everyone coming back for seconds! Save this recipe, because you’ll definitely want to make it again and again.